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Learn to Cook: Sweet Potato Gnocchi

This program requires registration

Wednesday, November 11, 2020
11:00 am - 12:00 am

63 spaces available

Join Megan, Registered Dietitian from Food Explorers, to make Sweet Potato Gnocchi with a Brown Butter Sauce! This tasty recipe comes together in a flash, and you’ll have the chance to ask Megan any food or nutrition-related questions you may have.


  • 1 pound of fresh sweet potato
  • 1 cup ricotta cheese
  • 1/2 cup grated parmesan
  • 1/5 tsp salt
  • 1.5 cups flour
  • 1 stick butter
  • 1-2 cloves garlic (or 1-2 tsp pre-minced garlic)
  • 1/2 cup milk or cream
  • fresh sage is optional

About the Presenter

Megan was born and (mostly) raised in Connecticut. She earned her bachelor's in Nutritional Science and her master’s in Health Promotion from UConn, in addition to completing her dietetic internship. She is a newly Registered Dietitian who loves all food, but has a special fondness for carbs. She loves to cook and is always looking to learn new recipes and try new techniques. Some of her favorite things to make are blueberry crisp, tacos, and homemade pasta.

Registration Information

Not a member of Darien Library, or need help registering? Email Adult Programming at apstaff@darienlibrary.org.

This event will take place on Zoom. You will receive an email confirming your registration with a link to join the meeting an hour before the event, Wednesday, November 11th.

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