Food Explorers: Personal Pizzas

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Program Type:

Cooking

Age Group:

Kids, Elementary
  • Registration is required for this event.
  • Registration will open on February 5, 2026 @ 12:00am.
  • This event is for registrants age 7 to 12.

Program Description

Event Details

Let your young chef's creativity rise in this hands-on cooking class where kids will make their own personal pizza completely from scratch! 

Using a Greek yogurt dough, children will mix, knead, and roll out their very own pizza dough base before personalizing with their choice of veggie toppings. It’s a fun, flour-filled adventure that blends baking and pizza-making in one tasty class! 

The recipe is nut-free but will contain eggs and dairy.

Ages 7 to 12. Please note this is a two-hour baking class.

Need to Know

Food will be offered during this program. If you or your child have any food allergies, please reach out to our staff so we may do our best to accommodate you.

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