Program Type:
CookingProgram Description
Event Details
Let your young chef's creativity rise in this hands-on cooking class where kids will make their own personal pizza completely from scratch!
Using a Greek yogurt dough, children will mix, knead, and roll out their very own pizza dough base before personalizing with their choice of veggie toppings. It’s a fun, flour-filled adventure that blends baking and pizza-making in one tasty class!
The recipe is nut-free but will contain eggs and dairy.
Ages 7 to 12. Please note this is a two-hour baking class.
Need to Know
Food will be offered during this program. If you or your child have any food allergies, please reach out to our staff so we may do our best to accommodate you.